Charcoal chicken institution, Henrietta, is spreading its wings with a new 90-minute ‘All-You-Can-Eat Charcoal Chicken’ experience. This nonstop serving of succulent charcoal chicken, alongside a range of traditional side dishes is now available for lunch on Saturdays and Sundays for $48 per person.
The exciting new offering will serve up unlimited hot chicks, alongside a serve of golden crispy chips, creamy toum, fattoush salad, their signature hummus and pickles.
To complete the experience, an optional boozy-bottomless upgrade is available with select wine and beer for an additional $35 per person.
Henrietta’s charcoal chicken is marinated in a blend of authentic Lebanese spices is designed to be shared with family and friends.
Henrietta is at 75 Chapel Street Windsor. Find out more here.
